Roasted beets and sweet potatoes with feta and a creamy yogurt-lemon dressing for a bright, vegetarian dish.
Pie iron pockets with pizza sauce, melted mozzarella and toppings — crispy outside, gooey inside.
Julienned apples, carrots and celery with nuts and raisins in a creamy citrus-yogurt dressing—bright and crunchy.
Fudgy chocolate-protein bites with oats and nut butter; no baking, quick chill for a ready snack or post-workout boost.
Juicy baked meatballs glazed in a sweet-spicy firecracker sauce, finished with sesame and spring onions.
Warm, cheesy tortillas with garlicky chicken, spinach, tomato, and a golden grilled finish — ready in 40 minutes.
Grilled chicken, charred corn, Cotija and lime crema in warm tortillas for a quick, flavorful meal.
Silky chilled coconut and chia blend sweetened with maple, topped with fruit and coconut flakes.
Crispy exterior, creamy cheddar mashed potato balls—ideal snack or appetizer, freezer-friendly.