Salad Bowls

Crisp vegetables, sweet mandarin oranges, and toasted sesame crunch with a tangy ginger dressing.

Grilled chicken and charred corn tossed with fresh veggies and creamy lime dressing. High protein, gluten-free, ready in 35 minutes.

A vibrant mix of winter fruits with a sweet citrus dressing for a fresh, healthy option.

Crunchy toasted pecans, fresh greens, apple slices, and tangy vinaigrette create a light, refreshing salad.

Velvety lemon and chive dressing with creamy dairy and zesty mustard notes.

Earthy roasted beetroot combined with walnuts and goat cheese drizzled with a balsamic vinaigrette.

A refreshing quinoa-based dish with cucumber, cherry tomatoes, olives, feta, and lemon-oregano dressing.

Hearty kale salad featuring sweet cranberries, toasted nuts, and a zesty maple-Dijon vinaigrette for winter meals.

Seasoned ground beef, fresh vegetables, and cheddar cheese in a crispy baked tortilla shell. A satisfying main dish ready in under an hour.