Fruit Roll-Ups Ice Cream (Printer-friendly)

Chewy fruit rolls wrap creamy ice cream and fun toppings for a playful, sweet treat everyone enjoys.

# What You Need:

→ Main

01 - 6 sheets Fruit Roll-Ups, any flavor
02 - 2 cups vanilla ice cream, softened (or flavor of choice)

→ Optional Fillings

03 - 2 tablespoons rainbow sprinkles
04 - 2 tablespoons mini chocolate chips

# How to Make It:

01 - Unroll each Fruit Roll-Up completely and arrange flat on a clean work surface or a sheet of parchment paper.
02 - Scoop approximately 1/3 cup of softened ice cream and place in the center of each Fruit Roll-Up.
03 - Top the ice cream with a sprinkle of rainbow sprinkles or mini chocolate chips if desired.
04 - Carefully fold the edges of the Fruit Roll-Up over the ice cream, gently pressing to seal the edges together and fully enclose the filling.
05 - Serve immediately for a soft and chewy consistency, or transfer the wrapped pieces to a tray and freeze for 30 minutes for a firmer texture.

# Expert Tips:

01 -
  • Ready in just 10 minutes so perfect for last minute fun
  • No baking or fancy equipment required
  • Kids love helping make these and adults can get creative with the flavors
  • A nostalgic twist on classic treats that brings back childhood memories
02 -
  • High energy fun snack perfect for celebrations or after school treats
  • Customizable flavors so you can change it up every time you make it
  • No added gluten in base ingredients but always check packaging
03 -
  • Allow the ice cream to soften on the counter for just a couple minutes so it will spread easily but not run
  • Use parchment or wax paper to prevent sticking and speed up cleanup
  • Press the Fruit Roll-Up edges gently so they do not tear
  • And do not be afraid to get creative with add ins or even layering two flavors of ice cream for a fun surprise inside

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